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Friday’s Specials

Soup: Chili
Soup: Veal Tortellini in Broth w/Spinach

Sandwich: Hand Carved Ham, Cheddar, Dijon and Greens on a Hoagie Roll

Sandwich: Porketta w/Melted Sharp Provolone (add broccoli rabe, long hots or roasted peppers optional)

Wrap: Turkey, Provolone, Avocado, Arugula and Spicy Calabrian Mayo in a Spinach Wrap

Rice PuddingĀ