We are booking up well in advance of 48 to 72 hours so please call ahead to confirm availability. Please see our "Christmas Holiday Menu" for any orders and deadlines for week of Dec. 19-24th as that will be the only menu for these days.

The Perfect Party Trays

The Italian Antipasto: Small $48 (serves 6-10); Medium $76 (serves 12-18); Large $98 (serves 20-30) A selection of mozzarella, fontina or sharp provolone, soppressata, prosciutto, roasted peppers, marinated vegetables, marinated olives and prosciutto stuffed cherry peppers served with crostini
The Cheese Board: Small $59 (serves 6-10); Medium $95 (serves 12-18); Large $120 (serves 20-30) A selection of our finest cheeses paired with the perfect compliments of nuts, honey, seasonal fruits and served with crackers (add prosciutto and salami, additional $10/$15/$25)
Cheeses for a Crowd: Small $48 (serves 6-10); Medium $76 (serves 12-18); Large $98 (serves 20-30) A selection of fontina, asiago, cheddar, swiss, pepperjack, pepperoni and salami served with crackers
Crudite: Medium $49 (serves 12-18); Large $76 (serves 20-30) A selection of fresh cut raw vegetables served with homemade boursin dip
Roasted Vegetable Tray: Medium $70 (serves 12-18); Large $93 (serves 20-30) A selection of vegetables oven roasted, drizzled and served with a balsamic vinegar reduction
Assorted Sandwich Tray: $11/person (minimum 6 person) An assortment of our most popular specialty sandwiches, cut and displayed; served with your choice of garden, mixed green, caesar or pasta salad
Assorted Wrap Tray: $11/person (minimum 6 person) An assortment of our most popular specialty sandwiches, cut and displayed; served with your choice of garden, mixed green, caesar or pasta salad

Hors d'Oeuvres

minimum order of 2 dozen per hors d'oeuvre type required

Sausage Stuffed Mushrooms: $24/dozen Mini portabella mushrooms with homemade stuffing and Italian sausage
Mini Crabcakes: $34/dozen *prices subject to market crab price changes* Bite sized crabcakes made with lump crab, no filler! Served with a roasted red pepper aioli
Mini Meatballs: $14/dozen A mini version of Tredici’s own classic meatballs. Served in our homemade marinara sauce
Sundried Tomato and Goat Cheese Phyllo Cups: $22/dozen Crispy phyllo cups filled with goat cheese blended with sundried tomatoes and arugula.
Boursin Phyllo Cups: $22/dozen Crispy phyllo cups filled with our herbed boursin spread
Fig and Brie Phyllo Cups: $22/dozen Crispy phyllo cups filled brie, fig jam and topped with a walnut. Perfect to bake and serve!
Shrimp Wrapped in Pea Pods: $15/dozen Shrimp marinated in a dill mustard sauce and wrapped in pea pods
Mozzarella, Tomato and Basil Skewers: $22/dozen Bite size mozzarella and grape tomatoes in our balsamic vinaigrette with fresh basil leaves
Mozzarella, Melon and Prosciutto Skewers (seasonal): $24/dozen Bite size mozzarella, sweet cantaloupe and parma prosciutto drizzled with a basil vinaigrette
Cheese Tortellini, Sundried Tomato and Basil Skewers: $22/dozen Cheese tortellini and sundried tomatoes marinated in our lemon vinaigrette, finished with fresh basil leaves
Cheese Tortellini, Kalamata Olive, Artichoke and Basil Skewers: $22/dozen Cheese tortellini, olives and artichokes marinated in our vinaigrette and finished with fresh basil leaves
Fig, Gorgonzola and Prosciutto Skewers: $24/dozen Dried figs, gorgonzola and prosciutto finished with a thick balsamic drizzle
Carciofi Fritti: $15.99/lb (minimum of 2lbs per order) Tender artichoke hearts, breaded and fried
Arancini: $22/dozen A Sicilian favorite! Mini fried risotto balls made with marinara, cheese and peas. Served with marinara

Oven-Ready Meals

All catering trays come with heating instructions

Chicken Parmigiana: Small $63 (serves 6-9); Large $126 (serves 12-18)
Eggplant Parmigiana: Small $52 (serves 6-9); Large $104 (serves 12-18)
Chicken and Eggplant Parmigiana Combo: Small $68 (serves 6-9); Large $136 (serves 12-18) Our chicken cutlets layered with our breaded eggplant all topped with marinara, provolone, mozzarella and romano cheeses
Chicken, Spinach and Roasted Peppers: Small $66 (serves 6-9); Large $132 (serves 12-18) Chicken cutlets covered in roasted peppers, spinach and sharp provolone
Chicken Florentine: Small $66 (serves 6-9); Large $132 (serves 12-18) Grilled chicken breasts topped with roasted peppers, fresh spinach and fresh mozzarella
Cherry Mozzarella Chicken: Small $66 (serves 6-9); Large $132 (serves 12-18) Grilled chicken breasts stuffed with cherry tomatoes, fresh mozzarella, basil and balsamic reduction
Chicken Marsala: Small $69 (serves 6-9); Large $138 (serves 12-18) Boneless chicken breasts, scallopini-style, sautéed with portabella mushrooms and marsala wine
Chicken Piccata: Small $69 (serves 6-9); Large $138 (serves 12-18) Boneless chicken breasts, scallopini-style, sautéed with fresh lemons and capers
Basil Pesto Chicken: Small $66 (serves 6-9); Large $132 (serves 12-18) Chicken cutlets smothered with basil pesto, fresh tomatoes and fresh mozzarella
Chicken Cordon Bleu: Small $66 (serves 6-9); Large $132 (serves 12-18) Chicken cutlets stuffed with ham, American and Swiss cheeses
Sausage and Peppers: Small $62 (serves 6-9); Large $124 (serves 12-18) Sweet or hot Italian Sausage sauteed with peppers, onions and our own marinara
Meatballs: Small $52 (serves 6-9); Large $104 (serves 12-18) Tredici all beef meatballs in our marinara
Pepe’s Porketta: Small $57 (serves 6-9); Large $114 (serves 12-18) (requires 72 hours notice) Center-cut pork loin stuffed with prosciutto, pancetta, fresh herbs, sliced thin and served with au jus (let us know if you would like to add rolls and cheese)
Pulled Pork (requires 72 hour notice): Small $59 (serves 6-9); Large $118 (serves 12-18) Slow roasted shredded pork seasoned with our espresso rub and bbq sauce (let us know if you would like to add rolls and cheese)
Beef Bourguignon (requires 72 hour notice): Small $75 (serves 6-9); Large $150 (serves 12-18) Beef braised in red wine, with bacon, carrots, onions and mushrooms
Manicotti: Small $47 (serves 6-9); Large $94 (serves 12-18) Traditional cheese manicotti served with marinara sauce and grated cheese
Stuffed Shells: Small $45 (serves 6-9); Large $90 (serves 12-18) Traditional stuffed shells stuffed with ricotta cheese served with marinara sauce and grated cheese
Tortellini with Blush Sauce: Small $47 (serves 6-9) Large $94 (serves 12-18) Cheese tortellini in a homemade blush sauce. Add grilled chicken for $14/small or $25/large
Penne alla Vodka: Small $47 (serves 6-9) Large $94 (serves 12-18) Penne pasta in vodka sauce with peas and pancetta
Cavatelli with Broccoli: Small $45 (serves 6-9) Large $90 (serves 12-18) Cavatelli with broccoli, garlic, white wine, olive oil and grated cheese. Add grilled chicken or sausage for $14/small or $25/large
Baked Ziti: Small $47 (serves 6-9) Large $94 (serves 12-18) Penne pasta, tossed with ricotta, mozzarella and Locatelli cheeses and marinara sauce
Meat Lasagna: Small $54 (serves 6-9); Large $108 (serves 12-18) Traditional lasagna with meatballs, Italian sausage, ricotta cheese, mozzarella and marinara sauce
Spinach Lasagna: Small $54 (serves 6-9); Large $108 (serves 12-18) Lasagna filled with spinach, ricotta and parmesan cheese in a besciamella sauce
Gnocchi al Sugo: Small $47 (serves 6-9); Large $94 (serves 12-18) Potato gnocchi served in our marinara with chunks of fresh mozzarella and fresh basil
Mac and Cheese: Small $45 (serves 6-9); Large $90 (serves 12-18) Comfort food classic. A blend of cheeses tossed with pasta and topped with crispy breadcrumbs
Tortellini with Peas and Prosciutto: Small $54 (serves 6-9); Large $108 (serves 12-18) Cheese tortellini tossed in a parmesan cream sauce with peas and prosciutto
Italian Stromboli: $19.99/each Our homemade stromboli loaded with Genoa salami, pepperoni, ham, provolone, mozzarella and tomatoes
Crabcakes: *market price (minimum order of 6) Jumbo lump crabmeat, no filler! Served with red pepper aioli

Salads

Garden Salad: Small $40 (serves 6-9); Large $75 (serves 12-18) Mixed greens, tomatoes, cucumbers, carrots, roasted peppers, kalamata olives and fontina served with red wine vinaigrette
Mixed Green Spring Salad: Small $40 (serves 6-9); Large $75 (serves 12-18) Mixed greens with cranberries, walnuts, gorgonzola cheese served with balsamic vinaigrette
Caesar Salad: Small $43 (serves 6-9); Large $80 (serves 12-18) Romaine lettuce with shaved parmesan cheese and Tredici’s own homemade Caesar dressing and croutons

PASTA SALAD, VEGETABLES and OTHER SIDES

Orzo Salad: $6.99/lb Orzo pasta, feta, lemon, garlic, parsley with a fresh lemon and mustard dressing
Tortellini Salad: $8.49/lb Tortellini with roasted peppers, artichokes, carrots, olives and fontina cheese with red wine vinaigrette
Garden Pasta Salad: $7.49/lb Bow tie pasta with fresh vegetables and feta in a red wine vinaigrette dressing
Walnut Pesto Pasta Salad: $9.49/lb Pasta with grilled chicken, walnut pesto, gorgonzola and arugula tossed in a balsamic vinaigrette dressing
Cherry Tomatoes and Mozzarella: $9.99/lb Cherry tomatoes and ciligene mozzarella mixed with olive oil, fresh basil and spices
Chicken Salad: $10.99/lb (minimum 2 lbs) Roasted chicken, hand pulled and mixed with celery and mayonnaise
Curry Chicken Salad: $12.99/lb (minimum 2 lbs) Roasted chicken, hand pulled and mixed with celery, cranberries, walnuts, grapes and a curry dressing
Red Bliss Garlic Smashed Potatoes: Small $35 (serves 6-9); Large $70 (serves 12-18) Red bliss potatoes, skin on, and smashed with garlic, cream and herbs
Traditional Mashed Potatoes: Small $35 (serves 6-9); Large $70 (serves 12-18) Creamy mashed potatoes with butter, milk and seasoning
Roasted Vegetables: Small $52 (serves 6-10); Large $104 (serves 12-18) An assortment of seasonal vegetables drizzled with olive oil and fresh herbs and roasted to perfection
Lemon Parmesan Asparagus: Small $52 (serves 6-10); Large $104 (serves 12-18) Asparagus roasted with extra virgin olive and sea salt, finished with shaved Parmigiano Reggiano and lemon zest
Dijon Glazed String Beans: Small $45 (serves 6-10); Large $90 (serves 12-18) String beans sauteed with shallots and mushrooms in a dijon butter sauce
Sicilian String Beans: Small $40 (serves 6-10); Large $80 (serves 12-18) String beans sautéed with tomatoes, onion, garlic and olive oil
Sauteed String Beans: Small $34 (serves 6-10); Large $68 (serves 12-18) String beans steamed and sautéed with olive oil and seasoning
Sauteed Broccoli: Small $30 (serves 6-10); Large $60 (serves 12-18) Broccoli steamed and sautéed with olive oil, garlic and seasoning
Balsamic Glazed Brussels Sprouts: Small $52 (serves 6-10); Large $104 (serves 12-18) Sautéed with pancetta and finished with a balsamic reduction
Sausage Stuffing: Small $48 (serves 6-9); Large $96 (serves 12-18) Our homemade herbed bread stuffing made even better with sausage

Sweets

Prices do not include tax. Prices subject to change without notice.

Catering and Party Trays Menu

PLEASE NOTE: catering orders require a minimum 48 hours notice, but stop in to see our daily selection!

We are booking up well in advance of 48 to 72 hours so please call ahead to confirm availability. Please see our "Christmas Holiday Menu" for any orders and deadlines for week of Dec. 19-24th as that will be the only menu for these days.

The Perfect Party Trays

Hors d'Oeuvres

minimum order of 2 dozen per hors d'oeuvre type required

Oven-Ready Meals

All catering trays come with heating instructions

Salads

PASTA SALAD, VEGETABLES and OTHER SIDES

Sweets

And of course we make to order, so if you don’t see your favorite, please ask.